Field Trip: “Food: Our Global Kitchen” Exhibit

[November 2012] For months, I’ve been seeing ads on Metro trains for an exhibit at the National Geographic Museum in Washington, DC called “Food: Our Global Kitchen.”  The posters described it as a farm to table experience which really piqued my interest.  Learning more about non-toxic food ingredients has made me more interested in whereContinue reading “Field Trip: “Food: Our Global Kitchen” Exhibit”